Markey Culver, MBA ’17, is driven by a desire to make a positive impact in the world.

She leads The Women’s Bakery, an international social enterprise that empowers women in East Africa by creating access to education and sustainable employment through the establishment of bakeries. The organization trains East African women to build, operate, manage and sustain their own businesses. Currently this is happening through three TWB owned and operated bakeries in Rwanda and one franchised bakery in Uganda. Additionally, they have trained three other bakeries in East Africa that now operate independently.